Catalina Crunch Cereal
This Organic Red Lentil Penne offers a quick meal and is perfect if you are looking to add more protein and fibre into your diet. Its not only gluten and egg-free but also organic, this pasta is made in Italy with 100% red lentils and delicious served hot with your favourite stew, sauce or salad.
Ingredient: 100 % Organic red lentil flour
Quinoa Organic
Organic tricoloured, is a mixture of black, red and white quinoa, looks like grains but they are actually seeds. Works well when cooked as porridge, with salad, with stew,. It does has its own unique texture and taste.
To Cook: Thoroughly rinse 1 cup of quinoa in water, until the water is super clear. Bring 2 cups of water to boil and add 1 cup of thoroughly rinsed quinoa, reduce heat and allow to cook for approximately 15 minutes.
Ingredient: 100% Organic Tri Colour Quinoa.
Storage: Store in a cool dry place, you can also refrigerator or freezer is ideal.